Learn how to make easy, tasty, and nutritious budget-friendly meals in a series of workshops hosted by the Utah State University Extension. Kids and families will watch cooking demonstrations and explore tips for healthy living. Space is limited, so pease arrive early to ensure your spot.
Jun 14 · Black Bean Quesadillas with Veggies
Help decide which veggies to put in your very own quesadillas.
Jul 12 · Healthy Snacks
Learn how to make yogurt parfaits with granola and the fruit of your choice.
Aug 9 · Storytime
Listen to a reading of Berenstain Bears and Too Much Junk Food and enjoy banana “nice cream” with your choice of toppings. Attendees of this class will also be able to take home a “My Plate Pledge” certificate.
Location: Chapman Branch
Contact Information: 801-594-8623